The Bosphorus B52 is the first release from Ozgener Family Cigars, marking Tim Ozgener’s return to the cigar world after a 12-year break. Tim is the son of Cano Ozgener, founder of CAO Cigars. The name “Bosphorus” pays tribute to the family’s Turkish heritage, referencing the strait that separates Europe and Asia.
This cigar is handcrafted with an Ecuadorian Sumatra wrapper, dual binders from Ecuador and Nicaragua, and fillers from Estelí, Jalapa, and Ometepe. It was originally made at Tabacalera Pichardo in Nicaragua but later moved to Tabacalera La Alianza in the Dominican Republic, owned by E.P. Carrillo.
The flavor profile is rich and layered. Expect notes of cedar, mocha, molasses, nutmeg, coffee, chocolate, and caramel. It starts smooth and builds in strength, offering a balanced and slightly complex experience.
FAQs
Q. What is the flavor profile of OFC Bosphorus B52?
A. It delivers notes of cedar, mocha, molasses, nutmeg, coffee, chocolate, and caramel with a smooth draw and balanced complexity.
Q. Where are the OFC Bosphorus B52 produced, and which factory manufactures them?
A. Originally made at Tabacalera Pichardo in Nicaragua, production has moved to Tabacalera La Alianza in the Dominican Republic.
Q. What is the strength of OFC Bosphorus B52, and who is it best suited for?
A. It’s medium to full-bodied, ideal for smokers who enjoy a rich, evolving flavor with a bit of strength.
Q. What are the best drinks or foods to pair with OFC Bosphorus B52?
A. Pair with espresso, dark chocolate, bourbon, or spiced rum. Rich meats like steak or lamb also complement its bold flavors.
Ready to enjoy a bold, flavorful smoke with heritage? Buy OFC Bosphorus B52 cigars now at Cigars N Cigars.
