The Quesada Reserva Privada line was introduced in 2015 as a family project by Manuel Quesada and his daughters. What makes this cigar unique is the use of rare Peruvian tobacco from the 1997 harvest, carefully aged for nearly two decades before being blended. Produced at the Quesada factory in the Dominican Republic, the Reserva Privada Toro reflects the brand’s dedication to tradition and innovation in premium cigars.
The flavor profile is refined and complex. It opens with creamy notes of cedar and toasted bread, followed by hints of nuts, coffee, and subtle sweetness. Midway, the cigar develops richer tones of earth, cocoa, and light spice, finishing smooth and balanced. The medium strength makes it approachable yet sophisticated, ideal for smokers who appreciate elegance and depth in their cigars.
FAQs
Q. What is the flavor profile of Quesada Reserva Privada Toro?
A. Creamy cedar, toasted bread, nuts, coffee, cocoa, earth, and light spice.
Q. Where are the Quesada Reserva Privada Toro produced, and which factory manufactures them?
A. They are produced in the Dominican Republic at the Quesada family factory.
Q. What is the strength of Quesada Reserva Privada Toro, and who is it best suited for?
A. Medium strength, best suited for smokers who enjoy refined premium cigars with balance and complexity.
Q. What are the best drinks or foods to pair with Quesada Reserva Privada Toro?
A. Pair with aged rum, single malt scotch, or espresso. For food, roasted nuts or dark chocolate complement the flavors.
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