Sobremesa Brulee was introduced by Steve Saka of Dunbarton Tobacco & Trust in 2019 as a modern take on the classic Connecticut Shade cigar. Saka wanted to revive the smooth, creamy style of Connecticut cigars that had fallen out of favor, moving away from the bitter and grassy notes often found in newer blends.
The Sobremesa Brulee Double Corona is handmade at Joya de Nicaragua in Estelí, Nicaragua. It uses an Ecuadorian Connecticut Shade wrapper, a Mexican binder, and Nicaraguan fillers. This combination creates a mild-to-medium strength cigar with refined balance.
The flavor profile is creamy and smooth, with notes of cedar, nuts, coffee, and a natural sweetness. Some smokers notice a subtle sweetened tip, adding to the mellow experience. Despite being lighter in strength, it is full of flavor and complexity, making it a premium cigar that appeals to both seasoned smokers and those new to Connecticut blends.
FAQs
Q. What is the flavor profile of Sobremesa Brulee Double Corona?
A. Creamy and smooth with notes of cedar, nuts, coffee, and a touch of natural sweetness.
Q. Where are the Sobremesa Brulee Double Corona produced, and which factory manufactures them?
A. They are produced in Nicaragua at Joya de Nicaragua.
Q. What is the strength of Sobremesa Brulee Double Corona, and who is it best suited for?
A. Mild-to-medium strength, ideal for smokers who enjoy smooth, balanced cigars or those seeking a refined Connecticut blend.
Q. What are the best drinks or foods to pair with Sobremesa Brulee Double Corona?
A. Pairs well with light roast coffee, creamy cappuccino, or a mild white wine. For food, roasted nuts or mild cheeses complement its flavor.
Buy Sobremesa Brulee Double Corona online today at Cigars N Cigars.
