Sobremesa was the first release from Steve Saka’s Dunbarton Tobacco & Trust after his departure from Drew Estate. The name “Sobremesa” refers to the Spanish tradition of lingering at the table after a meal, enjoying conversation, drinks, and cigars. The Solita Robusto is part of this celebrated line, crafted at Joya de Nicaragua in Estelí.
This premium cigar uses an Ecuadorian Habano Rosado wrapper, a Mexican binder, and fillers from Nicaragua with Pennsylvania Broadleaf ligero. The Robusto size delivers a concentrated version of the blend, offering a rich and balanced smoking experience.
The flavor profile is complex, with notes of cedar, cocoa, espresso, cinnamon, leather, earth, dried fruit, and toasted bread. Medium-to-full in strength, it is bold yet refined, making it a premium cigar well-suited for experienced smokers who appreciate depth and character.
FAQs
Q. What is the flavor profile of Sobremesa Solita Robusto?
A. It delivers flavors of cedar, cocoa, espresso, cinnamon, leather, earth, dried fruit, and toasted bread.
Q. Where are the Sobremesa Solita Robusto produced, and which factory manufactures them?
A. They are handmade in Nicaragua at Joya de Nicaragua for Dunbarton Tobacco & Trust.
Q. What is the strength of Sobremesa Solita Robusto, and who is it best suited for?
A. Medium-to-full strength, best suited for experienced smokers who enjoy bold, complex cigars.
Q. What are the best drinks or foods to pair with Sobremesa Solita Robusto?
A. Espresso, bourbon, tawny port, or medium roast coffee pair well. For food, dark chocolate or grilled meats complement its richness.
Buy Sobremesa Solita Robusto online today at Cigars N Cigars.
